Columbia, S.C., Eddie’s hometown, bills itself as “Famously Hot,” and this jerky represents. The first bite of our grass-fed jerky delivers a deep intensity of crushed red peppers, citrus and garlic with a slow building heat that will make you want to grab another piece. Pair with a cold beverage of your choice.
Bull City Original
Our original grass-fed jerky derives its name from Durham, N.C., “The Bull City,” and Paul’s hometown, where Two Brothers Jerky was born. The last phrase should read: ...it’s how a traditional beef jerky should taste.
Sweet Ginger Teriyaki
Our Sweet Ginger Teriyaki combines fresh, juiced ginger, brown sugar, and our grass-fed beef for a tangy, sweet goodness that is impossible to resist. If you don’t believe us, just ask our kids. Or better yet, try it for yourself.